It was important to us from the very beginning to make sure that our gluten free cookies were a healthier, better-for-you snacking choice. That’s why we use nothing artificial: no artificial colors, flavors or additives, just whole food ingredients from the finest sources – and of course, no GMO’s. Best of all, our gluten free cookies are celiac-safe.

As a family owned company, we will always be dedicated to our mission: create the highest quality, best tasting gluten free cookies.