This classic vanilla birthday cake flavor isn’t just for birthdays. Give your tastebuds confetti sprinkles and party hats 365 days a year and make every day a celebration!
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INGREDIENTS: Gluten free flour blend (white rice flour, brown rice flour, tapioca starch, potato starch), unsalted butter, granulated cane sugar, tapioca syrup, dry milk powder, rainbow sprinkles (Sugar, corn starch, vegetable oil (palm & palm kernel), colored with fruit and vegetable juices (paprika extract, spirulina extract, turmeric extract, annatto, beet juice & beta carotene), soy lecithin, dextrin, Confectioner’s glaze, carnauba wax, baking soda, citric acid), cream of tartar, eggs, pure vanilla extract, baking soda, salt.
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